This salmon glaze recipe makes the most delicious salmon. It's easy to prepare and very refreshing. Everyone that eats this dish loves it. I made this recipe, and it is easily my favorite.
Author: Leeves
Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad. Serve with Masala Chai. You...
Author: Tarama
Fire up succulent blackened salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS
An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!
Author: Heather Waldron
The perfect summer salmon recipe. Light but bursting with flavor. Salmon and broccolini are steamed on a bed of lemon, ginger, and garlic with orange juice and served with new potatoes.
Author: NPet
This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.
Author: SOULT
My inspiration for this splendid recipe came from a dish on the menu at Longhorn® Steakhouse. I've guessed how it's made and decided to add strawberries to the salsa, but I am sure it will be fine with...
Author: KelleyBee
A quick way to make perfect salmon fillets. They stay firm and the house doesn't smell like you cooked fish at all.
Author: BevF
An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!
Author: Heather Waldron
A quick way to make perfect salmon fillets. They stay firm and the house doesn't smell like you cooked fish at all.
Author: BevF
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak...
Author: JMCCURTAIN
I came up with this recipe for my Husband's boss who can not get enough heat or garlic in his food. He still requests this dish often, according to this wife. Warning: I would not recommend this recipe...
Author: KIKI810
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
I made up this recipe with some summer fruit that I had on hand. I wanted something to go with some nice fresh salmon that I was planning to cook on the grill for dinner! It turned out great.
Author: Tara Renner
This marinade is great for grilled salmon. It works well with any cut of salmon. However, I typically use salmon fillets. I like king salmon best, but it works well on any type of fresh salmon. This marinade...
Author: KitchenGod
This is a delicious, creative way to serve salmon. You can serve the salmon on a bed of cooked noodles (I enjoy fettuccine) or on its own with a side of vegetables.
Author: Christine L
This is a delicious version of a grilled salmon using cedar planks that have been soaked in water overnight to add smokiness and flavor to the salmon.
Author: Allrecipes Member
I made up this recipe with some summer fruit that I had on hand. I wanted something to go with some nice fresh salmon that I was planning to cook on the grill for dinner! It turned out great.
Author: Tara Renner
This salmon recipe which was given by my mother is out of this world. Even my husband who hates salmon will eat this. This marinade is also very good on chicken breasts.
Author: SUDEMERS
You are really going to love this exciting and vibrant new way to use salmon. It's dressed up with an easy and summery relish. Did I mention there will be bacon? Oh, yeah.
Author: Chef John
I was inspired by the locavore in me since the cherries were in season and I wanted to make something other than pie. If you are feeding hearty eaters, you could increase the fillets to 6; however the...
Author: Homage
This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.
Author: SOULT
This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.
Author: SOULT
Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a...
Author: Allrecipes Member
This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
This simple salmon recipe is a delicious way to prepare fresh fillets using just a few ingredients from your pantry.
Author: Angela
This simple salmon recipe is a delicious way to prepare fresh fillets using just a few ingredients from your pantry.
Author: Angela
Fire up succulent blackened salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.
Author: SOULT
Salmon did planking before it was a thing! Cedar keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor. Brush with my Awesome Sauce recipe before serving.
Author: Greubel Rosie
An easy, light yet filling, pasta pomodoro dish with salmon. Goes great with colorful steamed mixed veggies.
Author: marynlc
An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!
Author: Heather Waldron
An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!
Author: Heather Waldron
An easy delicious way to grill salmon. This also reheats nicely for lunches the next day!
Author: Heather Waldron
I am a salmon lover. This is a great recipe for a slightly exotic flavor of Indian inspiration with a maple twist. The flavor is exceptional, delicious, and unique. Orange zest may be added for an extra...
Author: rhardoon
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak...
Author: JMCCURTAIN
An easy, light yet filling, pasta pomodoro dish with salmon. Goes great with colorful steamed mixed veggies.
Author: marynlc
Salmon did planking before it was a thing! In this cedar-plank salmon with brown sugar recipe, cedar keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor. Brush...
Author: Greubel Rosie
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak...
Author: JMCCURTAIN
This baked salmon preparation is an appealing low calorie main dish. Seasoned with brown sugar, cilantro and lemon-pepper, and paired with white rice flavored with mangos, cilantro, and lemon zest, it...
Author: Joanna
Fire up succulent blackened salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS
This was a 'secret' recipe some guy in Michigan gave my parents. Too good not to share.
Author: chef_fiizeru
This is a delicious and quick lunch or dinner meal. Serve over rice, pasta, polenta, or eat it right off your plate. So good you'll want to lick the plate clean!
Author: M TOUSSAINT
A quick way to make perfect salmon fillets. They stay firm and the house doesn't smell like you cooked fish at all.
Author: BevF
Fire up succulent blackened salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS